I just got back from Papa Jacks and can confirm it deserves its ranking. I took 3 guys from the office and we're all in agreement. It is legit, and the best ribs I've ever had. I tried picking them up by the bone, but failed. All the meat fell off.
Brisket was solid, Mac and cheese and sweet potato casserole are what you get on Thanksgiving Day, and they gave us free dessert since it was our first time.
Papa Jack cooks the meat, Mrs Jack does the sides and dessert. She talked to us like we were the only ones in the place, yet it was packed. I have no idea how she is so personable yet does all the cooking at the same time.
They have a special menu the first Sunday of every month. She says the line starts at 10am, she opens at 12pm, and is sold out by 1:45pm.
She told us to come back on another Friday and get the nachos, apparently they are a big hit and humongous.
The place is pretty small and there's plenty of people wanting to eat, we were seated in the room with the refrigerators, the desserts and a couple of plastic tables. I've never eaten in a room like that, but I would go back and eat in there again in a heartbeat.
5* in my book.
https://photos.app.goo.gl/UQzNZWsvASuBCM9v7 
