I just tried to look at the menu online and saw no prices on the menu unless I missed something somewhere.

Very good. Every bit competition to 135 which was pretty much on its own tier in Waco for quite some time.

Similar pricing.

PartyBear said:

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I just tried to look at the menu online and saw no prices on the menu unless I missed something somewhere.

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Comparable to 135 Prime or Diamondbacks.

Entrees range from 24 - 35, and steaks start at 50. For reference, we spent $195 with two entrees, two specialty drinks, one bottle of wine, and a smoked salad appetizer.

loanbear said:

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PartyBear said:

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I just tried to look at the menu online and saw no prices on the menu unless I missed something somewhere.

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Comparable to 135 Prime or Diamondbacks.

Entrees range from 24 - 35, and steaks start at 50. For reference, we spent $195 with two entrees, two specialty drinks, one bottle of wine, and a smoked salad appetizer.

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Go on about this smoked salad. Sounds intriguing

CammoTX said:

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loanbear said:

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PartyBear said:

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I just tried to look at the menu online and saw no prices on the menu unless I missed something somewhere.

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Comparable to 135 Prime or Diamondbacks.

Entrees range from 24 - 35, and steaks start at 50. For reference, we spent $195 with two entrees, two specialty drinks, one bottle of wine, and a smoked salad appetizer.

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Go on about this smoked salad. Sounds intriguing

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Really a deconstructed grilled Ceasar. Was delicious and you could certainly split it for two people.

Great to hear

Good to hear, we are going Sunday for a make up Valentine's day... Hopefully service will be ok with the super bowl going on... I've been concerned about how many places have been closing recently.

PartyBear said:

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I just tried to look at the menu online and saw no prices on the menu unless I missed something somewhere.

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I think sometimes this is intentional because places will have several menus with different prices, and the prices will vary depending upon the day/season/event. With the availability of modern desktop publishing software and high-quality laser printers, changing the menus is fairly trivial.

For example, many places will parade out a special 'Valentines Day' menu. Pro tip - don't look for 'special' pricing, unless you consider 'special' to be elevated pricing.

And, if I may momentarily slip into my humorous, smart-alec persona, (and no PartyBear, this is not aimed at you, I assure you), I recall the old saw about places that don't price their offerings up front:

Quote:

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If you have to ask the price, you probably can't afford it.

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I'll return to my serious self now.

https://www.wine-searcher.com/find/haut+brion+pessac+leognan+bordeaux+france/1996/usa-nm-y