JasonPhillips said:

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Franklin does a pre-order? I didn't know that. I know the Trough or 5 lb order at the express line at Pecan Lodge. Is it the same?

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yes, that's what i was referring to.

Hey Georgetown & Round Rock'ers...

http://dining.blog.austin360.com/2017/04/21/john-mueller-returning-with-new-barbecue-trailer-and-plans-for-restaurant/

John Mueller is a crook. Don't ever give him money (because he'll steal from you too).

For those who may be wondering, my dinner schedule last week was the following:
Tuesday night: Franklin
Wednesday lunch: Franklin
Thursday lunch: Terry Blacks
Sunday brunch: Stiles Switch

I may hit up La Bbq tomorrow but I haven't decided yet.

BaylorBJM said:

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John Mueller is a crook. Don't ever give him money (because he'll steal from you too).

For those who may be wondering, my dinner schedule last week was the following:
Tuesday night: Franklin
Wednesday lunch: Franklin
Thursday lunch: Terry Blacks
Sunday brunch: Stiles Switch

I may hit up La Bbq tomorrow but I haven't decided yet.

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Isn't La B owned by Mueller's daughter?

BaylorBJM said:

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John Mueller is a crook. Don't ever give him money (because he'll steal from you too).

For those who may be wondering, my dinner schedule last week was the following:
Tuesday night: Franklin
Wednesday lunch: Franklin
Thursday lunch: Terry Blacks
Sunday brunch: Stiles Switch

I may hit up La Bbq tomorrow but I haven't decided yet.

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No mickelwaiths?!

bu08usc11 said:

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JasonPhillips said:

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Franklin does a pre-order? I didn't know that. I know the Trough or 5 lb order at the express line at Pecan Lodge. Is it the same?

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Last time I did it required 24 hour notice. But just call or email in advance. They'll take care of you. When I did Aaron actually picked up.

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Did you just get enough for you or did you order a min of 5 lbs?

Camo08 said:

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Hey Georgetown & Round Rock'ers...

http://dining.blog.austin360.com/2017/04/21/john-mueller-returning-with-new-barbecue-trailer-and-plans-for-restaurant/

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Looking forward to trying this out! I loved his beef ribs and brisket when on 6th street. Seems like a squirrelly dude though.

http://www.texasmonthly.com/food/the-list-the-top-50-barbecue-joints-in-texas/

Discuss. A lifelong friend since elementary school days, Grant Pinkerton, has his joint in the Top 50. Proud of him (even if he is a horn). The amount of top notch bbq around the state these days is incredible.

Been to: City Market, Valentinas, Pinkertons, Coopers Llano, Terry Blacks (going tomorrow again), Fargos in Bryan, Kreuz, Killens, Gatlins, ... Now living in Austin, excited to try some others in the area. Snow's particularly.

Lines have shortened at Franklins fyi. So much rendered goodness around here. Saw a camera clip of no one in line the other day at 9:45-10am.

nvm missed the other thread